Restaurant Dune
The must-haves
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Responsible dining : 8/10
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WIFI Free
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Bar
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Private Parking Free
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Animals accepted Free
Restaurant Dune
The pleasure of fine cuisine
Monday:19:00-20:30
Tuesday:19:00-20:30
Wednesday:19:00-20:30
Thursday:19:00-20:30
Friday:12:00-13:30 , 19:00-20:30
Saturday:12:00-13:30 , 19:00-20:30
Sunday:12:00-13:30 , 19:00-20:30
Menu and cards
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Catering
Parking & Transport
Equipments
Multimedia
Accessibility
Business and events
Family
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:19:00-20:30
Tuesday:19:00-20:30
Wednesday:19:00-20:30
Thursday:19:00-20:30
Friday:12:00-13:30 , 19:00-20:30
Saturday:12:00-13:30 , 19:00-20:30
Sunday:12:00-13:30 , 19:00-20:30
Logis Hôtel le Fiacre
Favourites : Old restored farm with a garden and an outdoor heated pool
Practical information
Access and Directions
Reception and contact
Payment methods
Frequently asked questions about the institution Logis hotels restaurant dune
Are pets allowed in the restaurant Logis hotels restaurant dune?
Is the Logis hotels restaurant dune restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
What languages are spoken by the staff of the Logis hotels restaurant dune restaurant?
- English
- Spanish
- French
Can I use my e-gift card in the Logis hotels restaurant dune?
What type of cuisine is offered at the Logis hotels restaurant dune?
- World cuisine
- Gastronomic
- Traditional
- vegetarian
Does the Logis hotels restaurant dune offer delivery or takeaway?
How is the Logis hotels restaurant dune name evaluated?
Does the Logis hotels restaurant dune have a bar?
What is the price of a meal in a restaurant Logis hotels restaurant dune?
Reviews
Recommendation
9.8/10Total / general mark
9.6/10Reception and service
9.7/10Accommodation
9.7/10Restaurant
9.3/10Value for money
9.1/10Cleanliness
9.8/10Breakfast
9.2/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Business trip, overnight stay. Very warm welcome, comfortable and well-equipped room. Excellent food. I recommend this hotel.
Charming hotel, very warm welcome, modern and cozy room, generous and excellent breakfast, everything was perfect, thank you.
Pleasant and competent staff for all services
Lovely hotel with friendly, helpful staff, beautiful rooms and great heated pool. Nice range of food and drinks for breakfast.
Just wish we could have had an evening meal in the restaurant but the menu was too restricted for our extended family - 5 of the 7 of us could find nothing they could/would eat.
Magnificent establishment with superb rooms decorated with great taste. Quiet location. Varied breakfast. Very good restaurant. This Logis de France makes you want to return.
A lovely place, very comfortable, excellent service
At breakfast and diner. The Dune Restaurant is very good
Excellent restaurant, magnifique chambre familiale, hospitalité et service du personnel impeccables, piscine chaude et agréable… just super!
Very nice stay great staff great food would stay again no problem.
Beautiful house. Excellent welcome. Attentive, friendly, cheerful, and professional staff. Delicious cuisine prepared with local produce by a talented chef who listens to his guests' wishes.
very pleasant stay; delicious food and charming staff
Excellent
While visiting the Baie de Somme for work, I had a pleasant stay at the Hotel Le Fiacre. The staff is very friendly, welcoming, and very professional. The restaurant is truly excellent. Thank you to the entire team for your welcome 👍👍😉
Magnificent establishment located in a quiet countryside setting, yet right next to Fort Mahon Beach. Very welcoming staff. The rooms are spacious and offer all the necessary comforts.
Superb hotel, very welcoming, smiling and accessible staff. Perfect amenities. Only downside, the breakfast was not varied enough with sweet and savory options.
A perfect stay from start to finish! I had a great time at this hotel. The welcome was warm and professional, the room was clean, comfortable, and very well-equipped. The staff is always smiling and helpful, which makes the stay even more enjoyable. The meal was made with fresh and excellent products. The varied breakfast. The location is ideal for a quiet moment surrounded by nature. I highly recommend this establishment and will gladly return!
Very good, seriously.
The whole stay was a
Superb setting, beautiful and well-equipped room, good bedding, lovely welcome. We will be back!
Nice hotel in attractive surroundings. Comfortable room.
An exceptionally warm and attentive welcome. The hotel is magnificent, tastefully decorated, and offers a cozy atmosphere that immediately makes you feel at ease. The bedding is impeccable, the housekeeping is impeccable, and the breakfast is generous and delicious.
Hello, the hotel team really makes a difference! Thank you for adding more local products like fish and shellfish, which can be ordered for dinner.
Excellent hotel in the country. Very quiet. Accomodation was very good and meals were excellent. Creative menu at dinner. Staff are very cheerful and helpful.
Act-Eco Restaurant : Responsible dining
8/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant offers fair trade or eco-certified coffee
The restaurant uses eco-labelled cleaning products
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant offers fair trade or eco-certified coffee
The restaurant uses eco-labelled cleaning products
-
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant offers vegan options
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
-
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant is accessible to people with reduced mobility
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant is accessible to people with reduced mobility
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant provides washable and reusable uniforms for its staff
The restaurant handles laundry services for work uniforms internally
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
The restaurant promotes its sustainable practices through community events
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
The restaurant promotes its sustainable practices through community events


















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