Restaurant des Lacs
The must-haves
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![logo RSE]()
Responsible dining : 10/10 -
WIFI Free
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Bar
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Animals accepted Free
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Air conditioning
Restaurant des Lacs
The pleasure of fine cuisine
Monday:Closed
Tuesday:19:00-20:30
Wednesday:12:00-13:30 , 19:00-20:30
Thursday:12:00-13:30 , 19:00-20:30
Friday:12:00-13:30 , 19:00-20:30
Saturday:12:00-13:30 , 19:00-20:30
Sunday:12:00-13:30
Menu and cards
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Certifications and awards
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Cuisines served at the restaurant
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:Closed
Tuesday:19:00-20:30
Wednesday:12:00-13:30 , 19:00-20:30
Thursday:12:00-13:30 , 19:00-20:30
Friday:12:00-13:30 , 19:00-20:30
Saturday:12:00-13:30 , 19:00-20:30
Sunday:12:00-13:30
Logis Hôtel des Lacs
Favourites : Near the GR5 and the greenway
Practical information
Access and Directions
Reception and contact
Payment methods
Frequently asked questions about the institution Logis hotels restaurant des lacs
Are pets allowed in the restaurant Logis hotels restaurant des lacs?
Is the Logis hotels restaurant des lacs restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
How to get to the restaurant Logis hotels restaurant des lacs?
What languages are spoken by the staff of the Logis hotels restaurant des lacs restaurant?
- English
- German
- French
Can I use my e-gift card in the Logis hotels restaurant des lacs?
What type of cuisine is offered at the Logis hotels restaurant des lacs?
- bistro
- Contemporary
How is the Logis hotels restaurant des lacs name evaluated?
Does the Logis hotels restaurant des lacs have a bar?
What is the price of a meal in a restaurant Logis hotels restaurant des lacs?
Reviews
Recommendation
9.7/10Total / general mark
9.7/10Reception and service
9.9/10Accommodation
9.5/10Restaurant
9.7/10Value for money
9.4/10Cleanliness
9.7/10Breakfast
9.6/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
It was an extraordinary discovery! A very warm welcome, impeccable service, comfortable rooms, and refined cuisine. Bravo to the chef! We will be back...
This stay was very pleasant. A spacious room. A delicious meal. A warm welcome. Honestly, a very nice discovery that I highly recommend.
A quality hotel and restaurant. Only positive things: - warm welcome and service - quality meals - clean and spacious rooms. What else? Keep it up
Quiet hotel, spacious and clean room. The on-site restaurant is a plus. The dinner was also very good. Perhaps air conditioning in the room would be a good idea!
We had a great time in an exceptional setting! The quality and the welcome are the assets of this family hotel. We enjoyed the refined dishes in the restaurant. The table was beautifully decorated. To do again without hesitation. Thanks to the owners.
Great experience, very good food, bravo to the chef who delighted us. Beautiful rooms, thanks to Simone and Jean Baptiste who took great care of everyone.
Very nice discovery, I recommend it
A very nice discovery!
Everything is very good from the welcome to the room. The restaurant offers very elaborate and very good dishes... No complaints to make. We will very happily return to this establishment soon. Thank you to the whole team for this stay.
A very pleasant hotel with a warm and friendly welcome, and the restaurant is excellent.
Friendly staff, very clean room, the menus are very well prepared and of high quality. I highly recommend this hotel.
Perfect, as always
A place to recommend if you are passing through the area. Everything was perfect.
The hospitality of epitomizes the finest European traditions. Artwork, ambiance and accommodation are excellent, and the staff, cuisine and libations outstanding.
Everything was perfect!!! The welcome was wonderful!!! The room was spacious and very clean! The breakfast was regional and excellent! The gourmet meal was very good!!! We recommend it without hesitation. Thanks to our hosts Nicole and René Mulbach-Schwartz.
Excellent dinner
Absolutely perfect. From the hotel to the meal. Really great!
very warm, very good value for money
Très gentil accueil et hôtel intéressant et bien situé
Small, very friendly hotel and restaurant in a very quiet area. A very peaceful place.
This is a superb hotel. Simone Marle is the most delightful host and the decor of the hotel is wonderful. The restaurant is top class and we enjoyed every dish. Would love to come back.
Act-Eco Restaurant : Responsible dining
10/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant cooks fresh produce
The restaurant cooks local produce
The restaurant is supplied with eco-labelled products
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant cooks local produce
The restaurant is supplied with eco-labelled products
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant uses eco-labelled cleaning products
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant limits the grammage of meat and fish
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant takes action to reduce grease in its drainage system
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
The restaurant's trash bags are made from recycled or compostable materials
The restaurant has a zero waste policy
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant has a system for recovering or reusing wastewater
The restaurant provides washable and reusable uniforms for its staff
The restaurant handles laundry services for work uniforms internally
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
The restaurant promotes its sustainable practices through community events
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
The restaurant promotes its sustainable practices through community events
Very nice hotel with attentive staff.