Restaurant l'Acacias Gourmand
The must-haves
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Responsible dining : 9.5/10
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WIFI Free
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Bar
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Private Parking Free
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Animals accepted Free
Restaurant l'Acacias Gourmand
Generous cooking in a wonderful setting
Monday:12:00-14:00 , 19:00-22:00
Tuesday:12:00-14:00 , 19:00-22:00
Wednesday:12:00-14:00 , 19:00-22:00
Thursday:12:00-14:00 , 19:00-22:00
Friday:12:00-14:00 , 19:00-22:00
Saturday:19:00-22:00
Sunday:Closed
Menu and cards
- Maroilles Tart
- Carbonnade Flamande, homemade fries and salad
- Ch'tiramisu with speculoos
« These dishes are given as an indication and may vary according to season and availability »
The restaurant facilities and services
The restaurant facilities and services
The must-haves
Services
Certifications and awards
Parking & Transport
Equipments
Multimedia
Accessibility
Accepted means of payment
Business and events
Family
Cuisines served at the restaurant
Certifications and awards
- A totally free loyalty programme
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The opportunity to earn euros, from the first euro spent in the restaurant
Earn up to 2.2% of the amount of your bill!
Under €20 spent
Earn 1.1% of your bill
More than 20 € spent
Earn 2.2% of your bill
Monday:12:00-14:00 , 19:00-22:00
Tuesday:12:00-14:00 , 19:00-22:00
Wednesday:12:00-14:00 , 19:00-22:00
Thursday:12:00-14:00 , 19:00-22:00
Friday:12:00-14:00 , 19:00-22:00
Saturday:19:00-22:00
Sunday:Closed
Logis Hôtel des Acacias Lille Neuville en Ferrain
Favourites : Rooms with a view of the park
Your host
The Logis Hotel-Restaurant des Acacias Lille Tourcoing is the ideal establishment for a meal with family, friends and colleagues. Open every evening from 6pm to 9pm but also for lunch on reservation (min. 12 people), Since September 2020, our Chef de Cuisine, Rodrigue LEDUC, is pleased to concoct for you every day a generous cuisine with local specialities and also "coup de coeur" dishes. Our menu, which evolves with the seasons, is made with fresh products and in the respect of "home-made". Master Restaurateur" labeling in progress. At the Logis Hotel-Restaurant des Acacias Lille Tourcoing, we aim to satisfy our customers by offering traditional catering based largely on the promotion of local, organic producers and the seasonality of the products. Each producer is a real partner. Furthermore, we offer you a very nice air-conditioned and day-lit reception room (max. 50 people), an ideal place for your banquets, communions, weddings, family celebrations, etc. When the sun is smiling on us, you can enjoy our large shady terrace and you children can swing on the swing in our garden. Ask for our special offers!
See the establishmentPractical information
Access and Directions
Reception and contact
Payment methods
Frequently asked questions about the institution Logis hotels restaurant l'acacias gourmand
Are pets allowed in the restaurant Logis hotels restaurant l'acacias gourmand?
Is the Logis hotels restaurant l'acacias gourmand restaurant accessible to people with reduced mobility?
- Restaurant suitable for the disabled
How to get to the restaurant Logis hotels restaurant l'acacias gourmand?
What languages are spoken by the staff of the Logis hotels restaurant l'acacias gourmand restaurant?
- English
- French
Can I use my e-gift card in the Logis hotels restaurant l'acacias gourmand?
What type of cuisine is offered at the Logis hotels restaurant l'acacias gourmand?
- bistro
- Market kitchen
- Contemporary
- Traditional
- vegetarian
How is the Logis hotels restaurant l'acacias gourmand name evaluated?
What are the opening hours of the Logis hotels restaurant l'acacias gourmand?
Does the Logis hotels restaurant l'acacias gourmand have a bar?
What is the price of a meal in a restaurant Logis hotels restaurant l'acacias gourmand?
Reviews
Recommendation
9.2/10Total / general mark
9.3/10Reception and service
9.6/10Accommodation
9/10Restaurant
9.1/10Value for money
8.9/10Cleanliness
9.4/10Breakfast
9.2/10All reviews have been written by guests who have stayed and/or eaten at this establishment.
Convenient accessibility and location. Comfortable parking. Friendly and professional staff. Good-sized and well-equipped rooms.
I chose this hotel for the gym, but it was impossible to use before 10 am because it's attached to a room, so that's a shame.
As usual, the hotel and restaurant offered impeccable service. This place is simply perfect.
Excellent welcome, friendly and smiling staff. I will definitely return.
As usual, an absolutely perfect place
Great stay
The fruit salad at the restaurant needs improvement; it was just apples, although it was good :) I appreciated the friendly service!
I have stayed at your hotel several times now and I am always very happy with my stay. The rooms are comfortable, well-appointed, and quiet. It is a pleasure to have dinner and breakfast; the quality and friendly atmosphere are always excellent.
The rooms and hallways are too dark.
Super friendly staff and excellent food.
Very warm welcome. Spacious and clean rooms. Very good restaurant.
A very friendly and pleasant team, clean and well-equipped – a real commitment to eco-responsibility.
A premium room reservation that did not offer all the amenities described in the advertisement: no body lotion, no Canal+ package, a wobbly bedside table, a rain shower with most of its nozzles clogged with limescale, making it unpleasant, and a slightly blocked shower drain.
Nice and well-located hotel
Magnificent place. Very good restaurant, parking, very easy access.
Good stay but a small bottle of water was missing in the room.
The staff are very attentive and always find a solution, whatever the request. A very good restaurant.
Very welcoming and friendly staff. Relaxed atmosphere and very good service.
The only downside is that the disabled shower in the triple room (107) is not suitable for people on crutches, which is a shame, but the rest is great!
Even if the hotel could do with a little freshening up in the corridors, the comfort of the room was there. Special mention for the staff who are always smiling with the dynamism of a very friendly manager.
charming hotel, very pleasant room, professional and friendly staff
I know this hotel and have stayed there before. The welcome is always perfect, and the service is excellent. I highly recommend it.
Very well received by the team and management. Spacious room, top-notch bathroom, and very, very comprehensive breakfast 👌👌
This is the hotel restaurant I go to every time I come to work in Lille because I know my stay will be pleasant.
Great welcome, top-notch catering. Peaceful and perfect for relaxing.
The price-quality ratio is not good, I think it's a shame to pay for tap water. I asked for bread and was served a piece of bread that was already eaten. I was supposedly upgraded and ended up in a standard room with two small beds. For 150 euros for the overnight stay. Disappointed 😞. Despite that, the food is very good and varied. The welcome is good too. And the hotel is a pioneer in terms of environmental protection.
Great hotel. We had a very good stay.
Lack of air conditioning
Great hotel for a stopover.
Perfect overall, corridor a little noisy at night if passing and depending on where you are located.
The stay is very pleasant, the customers are important to all the hotel staff.
A good hotel without much unnecessary luxury. Excellent breakfast and friendly service.
Very good hotel and very good restaurant
Extremely pleasant and very professional staff! Our stay was perfect in every way, thank you to the whole team 😊
Etappe soirée formula is a game changer with respect to other hotels and a guarantee for value for money.
Tout c’est très bien passé, comme pour nos séjours précédents
Very clean hotel, very friendly staff and very well-stocked breakfast with good anti-waste and recycling ideas. The mattresses are far too hard for us. The soundproofing of the rooms is not optimal when there are noisy guests who end their evening in the corridors.
Politeness and smile. Cleanliness and respect for the environment. Very good quality catering.
Act-Eco Restaurant : Responsible dining
9.5/10
- Responsible sourcing
- Development of a sustainable culinary offer
- Social
- Waste management
- Water and energy savings
- Responsible communication
- Label
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Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant cooks fresh produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant offers fair trade or eco-certified coffee
Actions aimed at prioritizing local, organic, seasonal, and short supply chain sourcing
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant cooks fresh produce
The restaurant uses seasonal produce
The restaurant favors suppliers with environmental or social commitments
The restaurant partially or entirely grows its own aromatic herbs
The restaurant offers fair trade or eco-certified coffee
The restaurant uses eco-labelled cleaning products
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Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
Actions promoting low-carbon menus while respecting animal welfare
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant offers vegetarian options
The restaurant considers the environmental impact and animal welfare in its meat selection
The restaurant considers the environmental impact and animal welfare in its fish selection
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Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
Actions to ensure the well-being, skill development, health, and safety of teams
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant implements measures to guarantee the health and safety of its teams
The restaurant takes concrete actions to improve working conditions in the kitchen
The restaurant trains its employees on sustainability issues
The restaurant is accessible to people with reduced mobility
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Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
Actions to reduce waste at the source, ensure sorting, and optimize valorization
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant sorts its waste
The restaurant regularly monitors the quantity of waste generated, both in volume and weight
The restaurant implements measures to fight food waste
The restaurant valorizes unsold food items
The restaurant has a packaging reduction policy with its suppliers
The restaurant's trash bags are made from recycled or compostable materials
The restaurant has a zero waste policy
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Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
See all actionsThe restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
Actions to responsibly reduce water and energy consumption
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant monitors its energy consumption
The restaurant uses environmentally friendly energy
The restaurant implements energy-saving solutions
The restaurant uses energy-efficient cooking techniques
The restaurant takes measures to limit energy consumption of its kitchen equipment
The restaurant has invested in energy-efficient or innovative equipment
The restaurant chooses environmentally friendly equipment for its purchases
The restaurant monitors its water consumption
The restaurant implements water-saving solutions
The restaurant has a system for recovering or reusing wastewater
The restaurant handles laundry services for work uniforms internally
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Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
The restaurant promotes its sustainable practices through community events
Actions to showcase sustainable initiatives and effectively raise customer awareness
Based on the Act'Eco Restaurant standard, the establishment meets the following criteria :
The restaurant informs customers about its eco-responsible initiatives
The restaurant communicates the origin of its products
The restaurant considers customer feedback on its eco-friendly initiatives
The restaurant promotes its sustainable practices through community events
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The restaurant has an environmental certification
The restaurant has an environmental certification




















































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